Topped with crisp bib leaf lettuce, ripe tomatoĪnd sweet Vidalia onion. Our perfectly seared 1⁄4 pound signature blend ground beef seasoned with our Three-whiskey caramelized onions and our specialty B&B sauce.

Hand-crafted cast iron grilled beef patty. Manta more, spicy habanero jack, and rich bleu cheeses layer our always juicy

Served onĪ freshly seared C.I.B patty topped with succulent sauteed wild mushrooms,īuttery fontina cheese, & roasted garlic creme fraiche.Ī blend of smoked Wisconsin sharp cheddar, creamy fontina, artesian Our 'soon to be famous' cast iron burger, topped with our house three-whiskeyĬaramelized onions, Wisconsin bleu cheese and extra thick cut bacon. our specialty honey glazedĭonut is lightly spread with mayo, tart sriracha pomegranate marmalade and Sauce, and tabasco onion straws on a fresh baked pub bun.Ī handcrafted burger patty covered in habanero jack cheese and topped with Thick sliced bourbon brined pork belly, smoked gouda cheese, whiskey BBQ Topped with crisp bib leaf lettuce, ripe tomato and sweet Lettuce, tomato, and onion available upon request. Sauce Choices : B&B BBQ, Spicy BBQ, Bacon BBQ, Tennessee Fire, Pomegranate Sriracha, Tangy Mustard.ĭry Rubs: Ambassador, Taj Mahal, Roasted Garlic, Garlic/Sriracha.ĭry Rub Choices : Ambassador, Taj Mahal, Roasted Garlic and Sriracha, Smoked Chipotle RaspberryĪll burgers served with fresh cut fries and can be served bun-less with crisp bib lettuce. Served with our Rustic Ranch for dipping. Tossed in our buffalo sauce and topped with bleu cheese crumbles. Fresh cut fries smothered in a hearty beef gravy and topped with Wisconsin cheese curds, smoke pork belly and herbs. Drizzled with our bleu cheese aioli and served with fresh jicama citrus slaw. Golden puff pastry filled with smoked brie and toped with candied pecans and a red raspberry currant jam.īuffalo spiced tempura battered shrimp served over a bed of fried wonton strips. Served with a roasted garlic creme fraiche. Wild Mushroom & Fresh Jalapeno Quesadillaįresh Minnesota mushroom medley layered with fresh thinly sliced jalapenos and fontina cheese. Topped with smoked gouda fondue and fire roasted corn. Massive cheese and bacon filled tater barrels, rested over a bed of rich veggies and chopped beef gravy. Served with naan bread and fresh seasonal vegetables. Our lattice cut potato chips lightly seasoned and served with a roasted poblano Served with a beer brat & cheese dipping sauce. Rustic loaf bread, cross hatched, finished with jalapeño compound butter and Seasonal candied bacon: whiskey jalapeño BBQ, roasted chili and brown sugar, Served with a pomegranate Sriracha dipping A rich blend of smoked duck bacon, cream cheese, charred sweet corn and

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